
Our Menu
Welcome to the menu page of our Mediterranean cuisine restaurant. We are proud to offer you a unique gastronomic experience with refined dishes and excellent seasonal products. Let yourself be seduced by our traditional Spanish dishes revisited with a modern touch and savor the intense flavors and authentic aromas of our cuisine.

From the sun…
4 Tapas : 34,50
5 Tapas : 41,50
Piquillo - padrón – jalapeño
Crunchy padrón pepper sweets, candied jalapeños, piquillo pepper jam
Manchego cheese in olive oil, pickled grapes, Manchego cheese sphere, Pedro Ximénez jelly
Mushroom duxelles, souffléed egg white with mushrooms, caramelised egg yolk, crushed chestnuts
From the sea…
4 Tapas : 34,50
5 Tapas : 41,50
Oysters No. 2 - bergamot – shallots
Special Gillardeau oysters No. 2, tangy bergamot foam, pickled shallots
Coffee-marinated mojama, candied quince, roasted hazelnuts, quince compote, coffee vinegar reduction
Scallops - pumpkin - celery
Breaded scallops, pumpkin and celery ravioli, pumpkin beurre blanc sauce

From the land…
4 Tapas : 34,50
5 Tapas : 41,50
Beef - mozzarella - mille-feuille
Mille-feuille of braised beef, mozzarella gratin, creamy tomato sauce
Glazed duck wing, crispy Jerusalem artichoke, red berry yoghurt sauce
Iberian dry sausage tartare, savoury brioche, tomato chutney

Starters
Pata Negra Ham - bread - tomato
Hand-sliced Pata Negra ham with coca de vidre bread topped with tomato and extra virgin olive oil
€29.00
Foie gras - piquillo peppers - black garlic
Foie gras marbled with piquillo peppers,
black garlic brioche, piquillo pepper jam and fried almonds
€29.00
Lobster - pumpkin - celery
Lobster medallions in a light escabeche sauce,
pumpkin and celery ravioli, lobster roll, pumpkin beurre blanc sauce
€31.00

Main courses
Shoulder of suckling lamb
Shoulder of suckling lamb glazed with rum, tarragon mustard sauce
47.00 €
Heifer veal
Heifer veal boneless and grilled, with a sweet wine and vanilla sauce
47.00 €
Iberian Pork Pluma
Grilled Iberian pork pluma, salted praline sauce with almonds and soy
40.00 €
Traditional Suckling Pig
Traditional suckling pig confit for 24 hours and roasted,
rosemary and Piquillo pepper sauce
42.00 €
Beef Tartare
Beef tartare cut with a knife and prepared in front of you
39.00 €
Vegan chorizo
Vegan seitan chorizo and piquillo pepper compote
36.00 €
Monkfish
Parsley confit and crispy monkfish, romesco sauce
40.00 €
Cod fish
Cod loin confit at 55°C with creamy bergamot vinaigrette
39.00 €
Two side dish to choose from:
Seasonal salad
Salad sprouts, small vegetables, nuts, mustard vinaigrette
French fries - olive oil
Potatoes freshly fried in olive oil with Himalayan black salt
Pumpkin – wakame
Roasted pumpkin, wakame seaweed salad and pumpkin seeds
Lentil – jerusalem artichoke
Green lentil stew with crispy and confit Jerusalem artichokes
Salsify - chestnut
Candied salsify, chestnut purée with olive oil, roasted chestnuts

Our desserts
Mature cheeses – pear – red wine
Mature cheeses, red wine-poached pear, brioche and red wine marmalade
16.00 €
Apple - caramel - calvados
Pink Lady apple roll and golden apple tatin, Russian cigar filled with salted butter caramel ganache, Granny Smith compote and flambéed Calvados caramel
15.00 €
Flan - anise - goat's cheese
Goat's milk and green anise flan,
anise cheesecake doughnut, milk and anise cloud
15.00 €
Catalan Cream
Catalan cream espuma brûlée with its ice cream
14.00 €
Homemade Ice Cream and Sorbet
Raspberry and rose sorbet, raspberry seeds
14.00 €

Our Monoarabica Espressos
Brazil Cerrado Mineiro
(intense, full-bodied, velvety, with chocolate notes)
€4.90
Ethiopia Yrgacheffe
(delicate, with a balanced body, with floral and fruity notes)
€4.90
Guatemala Huehuetenango
(complex, balanced body, with notes of chocolate, caramel and honey)
€4.90

The World of Gin & Tonic
Bombay Sapphire, England
Starfruit, lime, allspice
Tonic Premium
14.00 €
Bulldog, England
Flowers, dried fruits, tamarindo, lemon
Tonic Fever Tree
15.0 0 €
Tanqueray Ten, England
Physalis, ginger, treat
Tonic Fever Tree
16.0 0 €
Hendricks, Scotland
Cucumber, kefir
Tonic Fever Tree
16.00 €
Nordes, Spain
Yuzu, matcha tea
Tonic Premium
16.00 €
Ginix, Luxembourg
Mandarin, green anise
Tonic Premium
16.00 €
Monkey 47, Germany
Passion fruit, cardamom
Tonic Premium
18.0 0 €
Gin Mare, Spain
Buddha's hand, rosemary, kalamata olives
Tonic Fever Tree