Our Menu
Welcome to the menu page of our Mediterranean cuisine restaurant. We are proud to offer you a unique gastronomic experience with refined dishes and excellent seasonal products. Let yourself be seduced by our traditional Spanish dishes revisited with a modern touch and savor the intense flavors and authentic aromas of our cuisine.
From the sun…
4 Tapas : 36
5 Tapas : 43
Jerusalem Artichoke - Capers - Olives
Tender and crunchy Jerusalem artichokes, capers, tapenade and Jerusalem-artichoke emulsion
Parsnip confit in beurre noisette, Andalusian sauce and spiced crushed hazelnuts
Potato roll with Parmesan, fresh garlic and blackberry-vinegar reduction
Leeks Croquetas
Gourmet roasted leeks croquettes and romesco sauce
From the sea…
4 Tapas : 36
5 Tapas : 43
Prawns - Mushrooms - Chives
Red-prawn carpaccio, mushroom duxelles with basil, yoghurt sauce and shellfish oil
Green-apple samosa, scallop tartare with horseradish, trout-roe cream and mustard-seed oil
Red tuna with paprika, marinated and roasted beetroot, and a sharp orange jus
Cod Croquetas
Gourmet cod croquettes, aioli sauce
From the land…
4 Tapas : 36
5 Tapas : 43
Turkey - Tzatziki - Filo
Grilled turkey pastrami medallion with a crispy filo pastry filled with tzatziki
Iberian pork terrine with young carrots and chestnuts, served with a carrot reduction
Slow-cooked chickpeas with butternut squash, pan-seared foie gras, pumpkin veil
Croqueta - Iberian Ham
Gourmet croquettes with Pata Negra ham, dried-apricot purée and Iberian ham
Starters
Gillardeau Oysters No. 2
Three Gillardeau Special No. 2 oysters, bergamot-infused citrus foam, pickled shallots
29.00€
Red Prawns
Mediterranean red prawns, lightly grilled over hay, prawn mayonnaise
25.00€
Cantabrian Anchovies
Cantabrian anchovy fillets in olive oil, tapenade, almond savoury biscuit
25.00€
Cantabrian Anchovies
Cantabrian anchovy fillets in olive oil, tapenade, almond savoury biscuit
25.00€
Cantabrian Anchovies
Cantabrian anchovy fillets in olive oil, tapenade, almond savoury biscuit
25.00€
Cantabrian Anchovies
Cantabrian anchovy fillets in olive oil, tapenade, almond savoury biscuit
25.00€
MEDITERRANEAN SPIRIT
Rice – Carabineros – Artichokes
Rice paella-style, thin slices of large Carabinero prawns, artichoke hearts, Carabinero prawns head jus
59.00€
Fideuà – Iberian Pork – Eggplant
Fideuà with Iberian pork Secreto, melting eggplant, black garlic mousseline
39.00€
Main courses
Iberian Pork Pluma
Grilled Iberian pork pluma, with a sweet-and-sour jalapeño sauce.
41.00 €
Suckling lamb shoulder
Suckling lamb shoulder glazed with rum, mustard and tarragon sauce
49.00 €
Duroc Pork Shank
Braised and roasted Duroc pork shank, Andalusian-style sauce
39.00 €
Veal Chop
Boneless grilled veal chop, sweet wine and vanilla sauce
47.00 €
Beef Tartare
Hand-cut beef tartare, prepared tableside
39.00 €
Princess's Vol-au-Vent
Kadaïf pastry vol-au-vent, creamy stew of seitan, tempeh, wild mushrooms and onions
38.00 €
Cod fish
Cod loin confit at 55°C with creamy bergamot vinaigrette
39.00 €
Two side dish to choose from:
Olive Oil French Fries
Freshly cut potatoes fried in olive oil, Himalayan black salt
Seasonal Salad
Green salad, baby vegetables, dried fruits, mustard vinaigrette
Salsify · Chestnuts
Salsify rolls with chestnuts and trumpet-mushroom powder
Beetroot · Red Cabbage
Candied red cabbage with beetroot and red-cabbage vinaigrette
Potato · Mushroom Gratin
Potato gratin with slowly cooked wild mushrooms
Our desserts
Aged Cheeses – Blackberries – Onions
Aged cheeses, blackberry pickles, caramelized onion cookies, and blackberry vinegar reduction
17.00 €
Chocolate - Hazelnut – Pear
Steamed hazelnut sponge, shiso-scented pear, chocolate and hazelnut glazed donut, cacao nibs
17.00 €
Apple - Almond - Fermented Milk
Almond fondant with a molten apple centre, fermented milk foam
17.00 €
Catalan Cream
Catalan cream espuma brûlée with its ice cream
16.00 €
Homemade Ice Cream and Sorbet
Orange granita and coconut sorbet, pistachio maknum coated in white chocolate and coconut
17.00 €
Our Monoarabica Espressos
Brazil Cerrado Mineiro
(intense, full-bodied, velvety, with chocolate notes)
€4.90
Ethiopia Yrgacheffe
(delicate, with a balanced body, with floral and fruity notes)
€4.90
Guatemala Huehuetenango
(complex, balanced body, with notes of chocolate, caramel and honey)
€4.90
The World of Gin & Tonic
Bombay Sapphire, England
Starfruit, lime, allspice
Tonic Premium
14.00 €
Bulldog, England
Flowers, dried fruits, tamarindo, lemon
Tonic Fever Tree
15.0 0 €
Tanqueray Ten, England
Physalis, ginger, treat
Tonic Fever Tree
16.0 0 €
Hendricks, Scotland
Cucumber, kefir
Tonic Fever Tree
16.00 €
Nordes, Spain
Yuzu, matcha tea
Tonic Premium
16.00 €
Ginix, Luxembourg
Mandarin, green anise
Tonic Premium
16.00 €
Monkey 47, Germany
Passion fruit, cardamom
Tonic Premium
18.00 €
Gin Mare, Spain
Buddha's hand, rosemary, kalamata olives
Tonic Fever Tree