Our Menu
Welcome to the menu page of our Mediterranean cuisine restaurant. We are proud to offer you a unique gastronomic experience with refined dishes and excellent seasonal products. Let yourself be seduced by our traditional Spanish dishes revisited with a modern touch and savor the intense flavors and authentic aromas of our cuisine.
From the sun…
4 Tapas : 34,50
5 Tapas : 41,50
Egg – Potatoes
Crispy potato tortilla ravioli, soft brioche with olive oil and sun-dried tomatoes
Dome of roasted vegetables stuffed with romesco sauce, savoury hazelnut crumble
White asparagus, goat’s cheese compote, creamy chia seed and goat’s cheese sauce
Morel Mushroom Croquetas
Gourmet croquettes with morel mushrooms, piquillo pepper jam and candied morel mushrooms
From the sea…
4 Tapas : 34,50
5 Tapas : 41,50
Ray – Wakame
Ray wing terrine, wakame salad in cannelloni, crispy squid ink tuile, black sesame
Fideuá, pink prawn carpaccio, wild asparagus with pesto and prawn mayonnaise
Herring fillet with peas, yoghurt and mint oil sauce, apple compote, raw peas
Gourmet squid and cuttlefish ink croquettes, fine squid tagliatelle, aioli sauce
From the land…
4 Tapas : 34,50
5 Tapas : 41,50
Donut – Duck
Savoury donut stuffed with shredded duck, grated Manchego cheese, and a peppery orange sauce
Cauliflower balls stuffed with Iberian pork, breaded in panko, served with wild garlic pesto
Chorizo roasted in sherry and lightly smoked, gnocchi and cassava crisps
Iberian Ham Croquetas
Gourmet Pata Negra ham croquettes, sundried apricot purée, fine slice of Iberian ham
Starters
Gillardeau Oysters No. 2
Three Gillardeau Special No. 2 oysters, bergamot-infused citrus foam, pickled shallots
27.00€
Red Prawns
Mediterranean red prawns, lightly grilled over hay, prawn mayonnaise
25.00€
Cantabrian Anchovies
Cantabrian anchovy fillets in olive oil, tapenade, almond savoury biscuit
25.00€
White asparagus - Sun - Sea and Land
White asparagus served three ways: with goat’s cheese and chia, anchovies caramelised oingnons, Pata Negra ham with Iberian hollandaise
27.00€
Ray - Black olives - Green apple
Terrine of confit skate wing, finely diced green apple and sweet capers, black olive butter, apple compote with mustard seeds
26.00€
Pata Negra Ham
Hand-sliced Pata Negra ham,
“coca” bread with tomàquet de penjar pulp
29.00€
Starters
Riz - Carabineros – Artichauts
Riz sec façon paëlla, fines tranches de grandes Carabineros,
cœurs d'artichauts et jus de têtes de Carabineros
55.00€
Fideuà - Porc ibérique – Aubergine
Fideuà de pluma de porc ibérique,
aubergines fondantes et mousseline d'ail noir
37.00€
Main courses
Veal Chop
Boneless grilled veal chop, sweet wine and vanilla sauce
49.00 €
Iberian Pork Pluma
Grilled Iberian pork pluma, salted praline sauce with almonds and soy
41.00 €
Beef spare rib
Angus beef spare rib confit for 48 hours, BBQ sauce
47.00 €
Beef Tartare
Beef tartare cut with a knife and prepared in front of you
39.00 €
Vegetarian Cordon Bleu
Cabbage, seitan and cheese Cordon Bleu, lightly breaded, morel cream
39.00 €
Fish of the Day
Market-fresh fish, inspired by daily arrivals, served with a romesco sauce
Market Price
Cod fish
Cod loin confit at 55°C with creamy bergamot vinaigrette
39.00 €
Two side dish to choose from:
Seasonal salad
Salad sprouts, small vegetables, nuts, mustard vinaigrette
French fries - olive oil
Potatoes freshly fried in olive oil with Himalayan black salt
Artichokes – Peas
Confit artichoke stuffed with a pea purée, pea salad
Potato salad – Peppers
Potato and onion salad, piquillo peppers, paprika vinaigrette
Asparagus – Spinach
Steamed white and green asparagus, creamed spinach
Our desserts
Matured cheese – Chicory – Carrot
Matured cheeses, chicory salad with yoghurt and honey-glazed carrots
17.00 €
Rhubarb - Almonds – Coconut
Almond and rhubarb biscuit, coconut and rhubarb disc,
coconut emulsion with liqueur, rhubarb coulis
15.00 €
Strawberry - Mascarpone – Raspberry
Mascarpone tart with strawberry and basil compote,
mascarpone ice cream with raspberry seeds, raspberry jam
18.00 €
Catalan Cream
Catalan cream espuma brûlée with its ice cream
16.00 €
Homemade Ice Cream and Sorbet
Orange granita and coconut sorbet, pistachio maknum coated in white chocolate and coconut
17.00 €
Our Monoarabica Espressos
Brazil Cerrado Mineiro
(intense, full-bodied, velvety, with chocolate notes)
€4.90
Ethiopia Yrgacheffe
(delicate, with a balanced body, with floral and fruity notes)
€4.90
Guatemala Huehuetenango
(complex, balanced body, with notes of chocolate, caramel and honey)
€4.90
The World of Gin & Tonic
Bombay Sapphire, England
Starfruit, lime, allspice
Tonic Premium
14.00 €
Bulldog, England
Flowers, dried fruits, tamarindo, lemon
Tonic Fever Tree
15.0 0 €
Tanqueray Ten, England
Physalis, ginger, treat
Tonic Fever Tree
16.0 0 €
Hendricks, Scotland
Cucumber, kefir
Tonic Fever Tree
16.00 €
Nordes, Spain
Yuzu, matcha tea
Tonic Premium
16.00 €
Ginix, Luxembourg
Mandarin, green anise
Tonic Premium
16.00 €
Monkey 47, Germany
Passion fruit, cardamom
Tonic Premium
18.00 €
Gin Mare, Spain
Buddha's hand, rosemary, kalamata olives
Tonic Fever Tree