Welcome to the menu page of our Mediterranean cuisine restaurant. We are proud to offer you a unique gastronomic experience with refined dishes and excellent seasonal products. Let yourself be seduced by our traditional Spanish dishes revisited with a modern touch and savor the intense flavors and authentic aromas of our cuisine.
Our Menu
STARTERS
White asparagus – beef – egg yolk
White asparagus in different cooking modes, beef tartare,egg yolk caramelized with Pedro Ximenez wine,
cold white asparagus juice
€26.00
“Pata Negra” ham - bread - tomato
Hand-cut “Pata Negra” ham,“coca” bread with “de penjar” tomato pulp,
extra virgin olive oil
€29.00
From the sea…
4 Tapas : 31,50
5 Tapas : 38,50
Salmon – enoki – seaweed
Nori tournedos with semi-cooked salmon topped with Enoki mushrooms,
seaweed mayonnaise, salmon roe and mustard seeds
From the earth…
4 Tapas : 31,50
5 Tapas : 38,50
Veal – palm tree – udon
Osso bucco and heart of palm, tomato ,parmesan and basil udon,peppered red wine sauce
Chicken – corn – mozzarella
Gratinated mozzarella cannelloni, spiced chicken stuffing, creamed corn and foie gras, grilled corn
From the sun…
4 Tapas : 31,50
5 Tapas : 38,50
OUR DISHES
Duckling
Roasted and smoked duckling fillet, beetroot sauce
€39.00
Veal
Veal confit at 55°, peppered red wine sauce
42.00 €
Iberian Pork
Strip of grilled Iberian pork, salted almond praline
37.00 €
Beef tartar
Made in front of the customer
35.00 €
Monkfish
Crispy and confit monkfish fillet, tikka masala style sauce
40.00 €
Supreme of Turbot
Turbot fillet confit, bergamot vinaigrette
42.00 €
The red bean
Red bean kofta, kimchi, steamed bread, sweet and sour sauce, onion variations
29.00 €
Our desserts
Homemade ice-cream and sorbet
Rose and raspberry sorbet, raspberries grains.
Maknum of chocolate and jalapeño and cocoa nibs.
14.00 €
Cheese – banana – olives
Aged cheeses, madeleine with black olives and banana,
plantain chips, black olive tapenade
15.00 €
Catalan cream
Catalane cream foam, catalane ice cream
14.00 €
Yogurt – strawberry – lavender
In two services: Homemade yogurt with green pepper, strawberry stew,
emulsified strawberry jelly, lavender fruit paste.
Cream whipped with peppered yogurt, strawberry veil,
caramelized green pepper, lavender jam
14.00 €
Mascarpone – cocoa – coffee
Cocoa roll and cream whipped with mascarpone, coffee jam,
almond and cocoa liqueur, coffee vinegar reduction
14.00 €
Our Monoarabica Espressos
Brazil Cerrado Mineiro
(intense, full-bodied, velvety, with chocolate notes)
€4.90
Ethiopia Yrgacheffe
(delicate, with a balanced body, with floral and fruity notes)
€4.90
Guatemala Huehuetenango
(complex, balanced body, with notes of chocolate, caramel and honey)
€4.90
The World of Gin & Tonic
Bombay Sapphire, England
Starfruit, lime, allspice
Tonic Premium
14.00 €
Bulldog, England
Flowers, dried fruits, tamarindo, lemon
Tonic Fever Tree
15.00 €
Tanqueray Ten, England
Physalis, ginger, treat
Tonic Fever Tree
16.0 0 €
Hendricks, Scotland
Cucumber, kefir
Tonic Fever Tree
16.00 €
Nordes, Spain
Yuzu, matcha tea
Tonic Premium
16.00 €
Ginix, Luxembourg
Mandarin, green anise
Tonic Premium
16.00 €
Monkey 47, Germany
Passion fruit, cardamom
Tonic Premium
18.00 €
Gin Mare, Spain
Buddha's hand, rosemary, kalamata olives
Tonic Fever Tree
18.00 €
Two side dish to choose from:
Seasonal salad
Salad shoot, small vegetables, fruit and dried fruit, mustard vinaigrette
French fries - olive oil
Homemade french fries cooked in olive oil
White asparagus - quinoa
White asparagus, tomato and basil udon and quinoa duo with pine nuts
Endive – cauliflower
Stuffed endive and cauliflower variations
Potato – Piquillo
Roasted onion garnished with confit potatoes and Piquillo jam